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1) Vegetarian India: a journey through the best of Indian home cooking

Author

Jaffrey, Madhur, 1933-

Language

English

Appears on these lists

Indian Cuisine Cookbooks
Plant-based Cookbooks

Description

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Presents a collection of Indian vegetarian recipes from the award-winning chef, with options for soups, dals, grains, eggs and dairy, chutneys, and desserts, and a separate section on ingredients. --Publisher's description.

2) Madhur Jaffrey's World-of-the-East vegetarian cooking

Author

Jaffrey, Madhur, 1933-

Language

English

Description

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Includes recipes from Armenia, Burma, China, Hong Kong, India, Indonesia, Iran, Japan, Korea, Kuwait, Lebanon, Nepal, Pakistan, the Philippines, Singapore, Sri Lanka, Taiwan, Thailand, and Turkey.

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